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Sea Salt & Black Peppercorn Nut Mix

We have chosen the finest nuts - Colossal Cashews, Almonds, Macadamias, Pecans and Jumbo Peanuts and slow roasted them together with hand-harvested Sea Salt & Crushed Black Peppercorns. A signatur

$24.70 $38.00

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Keep exploring

Discovery Snack Box

$10.22 $14.00

Sea Salt Colossal Cashews

$25.84 $38.00

Chocolate Taster Box

$9.24

Belgian Milk Chocolate Brazil Nuts

$33.00 $44.00

Orchard Prunes

$19.72 $29.00

Dark Chocolate Sour Cherries

$25.56 $36.00

Tropical Dried Pineapple

$21.17 $29.00

60% Cocoa Dark Chocolate Figs

$26.28 $36.00

Preda Origins Mango

$22.44 $33.00

Truffle & Pecorino Roasted Nut Mix

$23.56 $38.00

Explore the products

Product review examples

Includes AI-generated content. Purchases have not been verified.

The sheer size of these cashews is no joke—they're massive, and the slow roast brings out a buttery sweetness that the sea salt cuts through perfectly. I've been snacking on them straight from the bag for two days and they're still fresh, not a single broken piece in sight.

John ★★★★★

Sea Salt Colossal Cashews

The honey glaze is what got me—it’s sweet upfront but that serrano heat creeps in right after, and the slow roasting keeps everything crunchy. I’ve already finished half the bag in one sitting, it’s dangerously moreish.

Amelia I. ★★★★★

Serrano Chilli & Honey Almonds & Peanuts

I wasn’t expecting the peppercorns to come through this clearly, but they add a gentle warmth that makes the whole mix dangerously snackable. The colossal cashews are huge and buttery, and everything’s roasted just light enough to stay crunchy without tasting oily.

Timothy ★★★★★

Sea Salt & Black Peppercorn Nut Mix

The Scottish heather honey glaze is what sold me, and it does not disappoint—it’s floral without being overpowering, and the hand-harvested sea salt gives it that perfect sweet-salty bite. The colossal cashews are genuinely huge, and the slow roasting keeps them crunchy right to the bottom of the bag.

Jacob F. ★★★★★

Heather Honey Peanuts & Cashews

I was a little worried the vinegar would overpower everything, but it's actually a perfect tang that clings to each nut without making them soggy. The pecans are the standout for me—plump and buttery against all that sea salt crunch, and the bag lasted surprisingly long for a snack binge.

Grace D. ★★★★☆

Sea Salt & Vinegar Nut Mix

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